{"id":67,"date":"2022-11-02T11:43:39","date_gmt":"2022-11-02T10:43:39","guid":{"rendered":"http:\/\/www.globalvillage.fr\/recettes\/?p=67"},"modified":"2022-11-02T11:43:39","modified_gmt":"2022-11-02T10:43:39","slug":"le-taboule-de-nicolas","status":"publish","type":"post","link":"http:\/\/www.globalvillage.fr\/recettes\/le-taboule-de-nicolas\/","title":{"rendered":"Le taboul\u00e9 de Nicolas"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Ingr\u00e9dients<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>200g de boulghour<\/li>\n\n\n\n<li>100g de f\u00e9ta (ou 200)<\/li>\n\n\n\n<li>4 petits oignons blancs<\/li>\n\n\n\n<li>de la menthe<\/li>\n\n\n\n<li>du persil : au moins 2 bottes<\/li>\n\n\n\n<li>1 poivron jaune<\/li>\n\n\n\n<li>des raisins secs<\/li>\n\n\n\n<li>2 citrons<\/li>\n\n\n\n<li>huile d&rsquo;olive<\/li>\n\n\n\n<li>sel et poivre<\/li>\n\n\n\n<li>1\/2 concombre<\/li>\n\n\n\n<li>4 tomates<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Instructions<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Laisser tremper les raisins secs et le boulghour dans de l&rsquo;eau fra\u00eeche (chacun dans son bol) au moins 90 mn avant de pr\u00e9parer le taboul\u00e9<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ciseler le persil, la menthe<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Hacher les oignons. Couper en petits d\u00e9s les tomates, le poivron, le concombre.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bien essorer les raisins secs et le boulghour<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">M\u00e9langer le tout, ajouter la feta en cubes. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Assaisonner avec l&rsquo;huile d&rsquo;olive, le jus des citrons, le sel et le poivre. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Laisser reposer au frigo pendant au moins 2 heures, 6 \u00e9tant le nombre d&rsquo;heures conseill\u00e9.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients Instructions Laisser tremper les raisins secs et le boulghour dans de l&rsquo;eau fra\u00eeche (chacun dans son bol) au moins 90 mn avant de pr\u00e9parer le taboul\u00e9 Ciseler le persil, la menthe Hacher les oignons. Couper en petits d\u00e9s les tomates, le poivron, le concombre. Bien essorer les raisins secs et le boulghour M\u00e9langer le&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,20],"tags":[],"class_list":["post-67","post","type-post","status-publish","format-standard","hentry","category-plats-sales","category-salades","tw-post-no-content"],"_links":{"self":[{"href":"http:\/\/www.globalvillage.fr\/recettes\/wp-json\/wp\/v2\/posts\/67","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.globalvillage.fr\/recettes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.globalvillage.fr\/recettes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.globalvillage.fr\/recettes\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.globalvillage.fr\/recettes\/wp-json\/wp\/v2\/comments?post=67"}],"version-history":[{"count":1,"href":"http:\/\/www.globalvillage.fr\/recettes\/wp-json\/wp\/v2\/posts\/67\/revisions"}],"predecessor-version":[{"id":68,"href":"http:\/\/www.globalvillage.fr\/recettes\/wp-json\/wp\/v2\/posts\/67\/revisions\/68"}],"wp:attachment":[{"href":"http:\/\/www.globalvillage.fr\/recettes\/wp-json\/wp\/v2\/media?parent=67"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.globalvillage.fr\/recettes\/wp-json\/wp\/v2\/categories?post=67"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.globalvillage.fr\/recettes\/wp-json\/wp\/v2\/tags?post=67"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}